Chinese Palace Restaurant Menu

Soup

Fried Shrimp

$

Seafood

Almond Or Cashew Shrimp

$

Kung Pao Shrimp

$

Sweet And Sour Shrimp

$

Shrimp With Vegetables

$

Shrimp Cantonese

$

Curried Shrimp

$

Snow Peas Shrimp

$

Straw Mushrooms With Shrimp And Broccoli

$

Dinner Combination Plate

Chicken Chow Mein, Egg Roll

$

Chicken Chow Mein, Sweet And Sour Pork

$

Chicken Chow Mein, Bar-B-Que Pork, Fried Won Ton

$

Subgum Chicken Chow Mein, Bar-B-Que Pork

$

Subgum Chicken Chow Mein, Egg Roll

$

Subgum Chicken Chow Mein, Fried Won Ton

$

Subgum Chicken Chow Mein, Sweet And Sour Pork

$

Sweet And Sour Shrimp, Egg Roll

$

Others

6 Fried Won Ton, 2 Fried Shrimp, Egg Roll

$

Fried Won Ton

$

Bar-B-Que Pork

$

Green Chili Egg Rolls

$

Crab Rangoons

$

Combination Plate

$

Bell Pepper Beef

$

Chicken With Vegetables

$

Chicken Chow Mein, Sweet & Sour Pork

$

Sweet & Sour Pork

$

Sweet & Sour Chicken

$

Chicken Chow Mein, Or Chicken Chop Suey Plate

$

Chicken Chow Mein, Egg Foo Young

$

Sweet & Sour Chicken, Egg Roll

$

Sweet & Sour Pork, Egg Roll

$

Sweet & Sour Shrimp, Egg Roll

$

3 Egg Rolls & Fried Rice

$

Chicken Chow Mein W/Fried Won Tons

$

Tofu & Vegetables

$

Vegetables, Fried Shrimp

$

Shrimp W/Broccoli

$

Chicken W/Broccoli

$

Shrimp W/Vegetables

$

Mongolian Chicken

$

Crispy Dumplings

$

Beef In Plum Sauce

$

Beef With Broccoli

$

Sweet And Sour Pork

$

Almond Diced Bar-B-Que Pork Din

$

Oyster Sauce Beef

$

Mongolian Beef

$

Snow Peas Beef

$

Chicken

Chicken With Broccoli

$

Snow Peas Chicken

$

Kung Pao Chicken

$

Chicken In Plum Sauce

$

Curried Chicken

$

Tofu Chicken

$

Almond Or Cashew Chicken

$

Moo Goo Gai Pan

$

Chop Suey

Chicken

$

Beef

$

Shrimp

$

Vegetable

$

Lo Mein

Combination

$

Fried Rice

Bowl Fried Rice

$

Bowl Steamed Rice

$

American Dishes

Fried Chicken Strip

$

Grilled Cheese

$

Fried Shrimp Plate

$

French Fries

$

Beer

Bud Light

$

Land Shark

$

Coors Light

$

Miller Genuine Draft

$

American Beer, Bottle

$

Chinese Beer, Bottle

$

Corona

$

Dos Equis

$

Asahi

$

Beverages

Hot Tea

$

Iced Tea

$

Soft Drink

$

Snapple

$

Wine

Inglenook

$

White Zinfandel

$

Plum Wine

$

Chinese Palace Restaurant at 1010 US-180 in Silver City, New Mexico offers a welcoming menu of classic Chinese and Chinese-American cuisine known for bold flavors and generous portions. The menu features a wide variety of appetizers, fried rice, chow mein and lo mein noodles, and traditional wok-stirred entrées, along with convenient combination plates that allow diners to enjoy several favorites in one meal. Guests can pair their dishes with refreshing beverages and classic sides, creating a satisfying dining experience for both dine-in and takeout.

Signature favorites include General Tso’s Chicken, Sesame Chicken, and Shrimp Fried Rice, while chef’s suggestions often highlight savory stir-fries such as Beef with Broccoli and Kung Pao Chicken. Each dish blends crisp vegetables, tender meats, and balanced sauces that combine sweet, savory, and mildly spicy flavors.

Prices are generally affordable and family-friendly, offering excellent value thanks to generous portions and freshly prepared meals. Quality ingredients, aromatic sauces, and careful wok cooking ensure vibrant flavor and satisfying texture in every plate.

The menu also features vegetarian-friendly vegetable stir-fries, lighter steamed options, and familiar dishes suitable for children. Whether stopping in for lunch, enjoying dinner with family, or ordering several dishes to share, Chinese Palace Restaurant offers a versatile menu suited to everyday dining and group meals.

Menu Highlights

General Tso’s Chicken
Crispy battered chicken tossed in a bold sweet-and-spicy garlic sauce. Its crunchy texture and vibrant flavor make it one of the restaurant’s most popular dishes.

Sesame Chicken
Golden fried chicken glazed with sweet sesame sauce and topped with toasted sesame seeds. The sticky coating and nutty aroma create a comforting favorite.

Shrimp Fried Rice
Fluffy rice stir-fried with shrimp, eggs, peas, and scallions in a savory wok sauce. The smoky flavor and tender seafood make it a satisfying staple.

Beef with Broccoli
Tender slices of beef sautéed with crisp broccoli in a rich soy-based sauce. Its hearty flavor and balanced ingredients make it a dependable classic.

Kung Pao Chicken
Chicken stir-fried with peanuts, vegetables, and chili peppers in a savory spicy sauce. The mix of crunch, heat, and umami makes this dish stand out.

Chicken Lo Mein
Soft egg noodles tossed with chicken and fresh vegetables in a savory sauce. Smooth noodles and balanced seasoning create a comforting noodle dish.

Vegetable Delight
A colorful blend of broccoli, carrots, mushrooms, and snow peas lightly stir-fried. Fresh ingredients and light seasoning make it a popular vegetarian option. 

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